Adjika is a spicy, pasty condiment of Georgian and Abkhazian cuisines of the world. She's great for ...

Zucchini caviar is the most famous dish of this vegetable in Russian and Ukrainian cuisine. ...

Sometimes weather or circumstances do not allow you to harvest in time. Ripe and soft fruits are good right away ...

A universal appetizer for alcoholic drinks, hot from poultry, meat, fish and all possible side dishes - ...

Harvesting for the winter is a troublesome task for every housewife. But the result is worth the labor cost. Delicious ...

Tomato juice is a product of the processing of fresh tomatoes. You can use it for daily consumption, add to ...

Zucchini can serve as a wonderful product for harvesting for the winter. I propose to roll up zucchini in a tomato on ...

Sweet tooth will surely like emerald jam from gooseberries. It is also called royal because of the bright green ...

After harvesting the garlic, you need to store it correctly. If stored incorrectly, the vegetable will be spoiled and ...

Those who like to experiment with workpieces should cook Korean-style cucumbers for the winter. Crispy young cucumbers ...