Varieties of sweet thick-walled pepper of Moscow Region (photo)

Varieties of thick-walled sweet pepper for greenhouses and open ground have long been famous for their remarkable characteristics. Thanks to these varieties, you can just grow homemade delicious, juicy fruits.

It is important to take into account the thermophilicity of pepper, look at the characteristics of a particular climate, varietal characteristics of the culture in order to achieve good results. Take into account the good advice of farmers who can boast of great experience in the field of growing peppers. What varieties of sweet pepper for greenhouses, open ground is better to grow in the suburbs? You can find out by reading the article.

Sweet thick-walled pepper - description

This group of plants is represented by many varieties that have a number of characteristics. It is important to adhere to the main rules when landing.

Given this, we can say that outdoor cultivation is not suitable for all farmers in Russia. It will be more difficult for those who live in cool areas with a short summer. But you can pick a variety that develops well in the greenhouse.

For proper growth, the culture will need good lighting, which is important for pepper both in seedlings and after.

In the cultivation of pepper, several stages can be distinguished:

1. Seed preparation and sowing.
2. Seedling care at home.
3. Transplantation.

The seedling method is recommended for use by all gardeners who want to get strong and healthy plants. Among the varieties you can find different not only by the specifics of growing, taste, but also in appearance. Thick-walled peppers can be red and yellow, orange, scarlet and brown, and lately, exotic purple varieties can also be seen on the beds. Whatever the color of the culture, there is no doubt in the health benefits of pepper.

Asti

The variety can be attributed to one of the most popular in Russia. Domestic gardeners love this look for their attractive appearance, nice color. Among other characteristics, it is worth highlighting the weight, it reaches 250 g. Asti brings a lot of harvest. So a square meter, which is planted with this variety, will give the agrarian up to 10 kilograms of fruit. This is a wonderful level of yield. The first fruits will have to be harvested after 110 days from the moment of culture hatching. Pepper perfectly transfers transportation over long distances.

Big mom

A variety may be familiar to many. Gardeners love him for his ability to resist many pathogens. First of all, Big Mom has an incredibly high immunity to tobacco mosaic. Early ripe pepper bears fruit already on the 95th day from the moment of sprouting of the sprouts. The harvest is remarkable for its amazing keeping quality, ability to tolerate transportation perfectly.

The standard cultivation scheme is ideal in order to achieve high fruiting. Big mom is available in several color options, which are represented by different agricultural companies.

Big dad

An amazing thick-walled variety that can impress farmers with an attractive color. Big dad looks unusual not only in the bushes, but also in salads and various dishes. All thanks to the intense purple color of the pepper. The plant will bear fruit already on the 105th day from the moment of germination of seedlings. An additional advantage of Big Dad is excellent productivity. This is almost 7 kilograms per square meter of land. A nice bonus is the defenses to tobacco mosaic.

Bogdan

Pepper capable of forming giant fruits of 300-500 grams. But what is remarkable is the formation of such giants on compact bushes. The plant is not tied up. Without it, it is capable of revealing well the potential for a high level of fruiting.

Granova

Ideal for lovers of sweet peppers with a pleasant smell. The bushes are medium but strong to form large fruits. Peppers will ripen in 100 days from the moment of formation of the first shoots. Varieties of culture called "Granova" are not threatened by dry air, insufficient rainfall, poor lighting. This is the number one choice for farmers whose pepper growing conditions are far from ideal.

Single

The plant is hybrid, which means it is distinguished by excellent resistance to the mass of diseases and the manifestation of vertex rot. A square meter, planted with a variety of Unified, will bring the gardener 5 kilograms of fruit. The bushes are small, but strong, capable of tying large and tasty fruits in large quantities. Pepper Single has a rich aroma and is perfect not only for fresh consumption, but also for various dishes.

Golden miracle

The name makes it clear that the peppers of this variety have a beautiful golden hue, which looks especially attractive due to the glossy surface of the fruit. This is a popular variety among farmers who need to grow a crop suitable for harvest. Gorgeous salad pepper, ideal for marinades, responds well to heat treatment. Fruits are large, located on compact bushes, spitting for 130 days.

Golden anniversary

A great contender for active and unhindered growth in the middle lane, for growing in open ground. The golden anniversary is not afraid of temperature fluctuations. They sow seeds in February, and work can be postponed to mid-March. The main thing to remember is that the vegetation period of the plant is approximately 160 days. The bushes are small, form fruits of green color, which later turn yellow, with a saturated bright shade.

Golden Pheasant

The growing season is 130 days from the moment of sapling. Pepper is characterized by resistance to a mass of diseases that are dangerous to the culture. Fruits are juicy and can be formed on a plant in large numbers, if you adhere to standard planting patterns. The main feature is a lot of requirements for soil quality. The soil should be enriched with nutrients. The site should be well lit and carefully irrigated regularly. Many farmers in terms of external characteristics compare the Golden Pheasant with persimmon.

Indalo

The main plus of the variety is resistance to a number of diseases. This is a mid-season variety of culture, whose vegetation period lasts 120 days. Bushes develop without garter, although they are medium-sized. If the height of the plant exceeds the norm, a trellis may be needed as a support. Fruits on average 300 gr. in length reach 15 cm.

California Miracle

A popular thick-walled pepper, it is able to bear fruit well in the south, where the air temperature remains stable within 24-28 degrees. The bushes are small, but strong, form fruits with an unusual appearance. Ripening occurs on the 130th day after seed germination.

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Cardinal

The variety attracts with its color variations. Thick-walled fruits are fleshy, spicy on the 90th day from the moment of sprouting of the sprouts. Productivity is impressive. Agrarians often harvest 14 kilograms of fruit per square meter. The cardinal manages to avoid many diseases. The main feature is defenses to tobacco mosaic triggers.

King Kong

The bushes are medium, tying many fruits, which turn into real giants, reaching half a kilogram by weight. Such sizes of pepper fully justify the name of the variety. The growing season is relatively short. It takes from 90 days to 95 days to mature. Fruits are able to ripen at unstable air temperature.

Red giant

The best variety for farmers living in Siberia or the Urals. The bushes have excellent resistance to low temperatures, drought and a number of diseases. Productivity is high - almost 10 kilograms per square meter. One fruit can weigh 600 grams.

Red bell

Fruits form on small bushes. Red bell pepper variety has a pleasant smell, sweet notes in taste. It develops well in open ground. To achieve maximum yield indicators, it is enough to choose a standard planting scheme.

Gingerbread man

Moldavian variety, the growing season of which can last 140 days. The fruits on the bushes are small, neat, rounded. A great option for canning and salads.

Mercedes

Shtambovy bushes, forming from 15 to 20 fruits on one plant. One pepper has an average weight of 180 to 200 grams. This is an early ripe pepper, unpretentious in care and boasts a chic taste.

Novogogoshary

In shape, the fruits of pepper of this variety are similar to "Kolobok". But this variety has its own characteristics - resistance to tobacco mosaic and temperature extremes.

Ozharovsky

The formation of pepper seedlings of this variety takes 55 days. This is an early ripe species. It is characterized by abundant fruiting, the formation of large fruits, which are great for conservation.

Orange miracle

The fruits have a rich orange color, they are large and sweet, are formed on tall and strong bushes that need a garter. Fruits orange wonder in the open ground.

Firstborn of Siberia

A popular variety in Russia, which is ideal for open ground in the middle lane. The bushes are small and not sprawling, capable of forming an impressive amount of ovary.

Fat man

The plant is classified as medium early. Fruits can be used not only for fresh salads and sandwiches, but also for other dining purposes. The main advantage of Fatty is the absence of the need for a dive.

Reviews

Valentine:

“I grow two varieties of peppers in the garden - this is the Golden Jubilee and Granova. Both plants have their own unique characteristics. The main thing is that they bear fruit well and rarely get sick. ”

Nikolay:

“Last year I began to grow the variety One, and this year I decided to plant Big Dad, who attracted me with his beautiful color. As a fruit, I’m not disappointed. ”

Maria:

“Asti, with whom we have been together for five years, remains a constant favorite for me. For all this time, I had to periodically fight pests, and, fortunately, diseases were bypassed. ”

Denis:

“I have been growing the Bogdan variety for the second year. There are no complaints so far. The fruits are really dense and tasty, impress with their taste. ”

Alina:

“There is little experience in growing peppers, so I decided to start with hybrids that rarely get sick. I decided to put One.I do not regret the decision, there are no problems with the plant, and the yield is high. ”

Michael:

“For a long time I grew small peppers. For a long time I wanted to plant some unusual variety. Stopped at King Kong. The fruits are really gigantic, but dense, juicy and incredibly tasty. ”