Tomato "Cowhide" characteristic and description of the variety

One of the large heart-shaped tomatoes with beautiful pinkish-raspberry pulp. Cowhide tomato characterization and description of the variety is considered one of the best late varieties. It can be grown both in the open ground and under the film.

This variety is distinguished by sweetness, large heart-shaped fruits and a pleasant aroma. The tomato is very meaty and tasty, with proper ventilation and care, even at home, it can produce very sweet fruits. This variety is perfect for summer salads, as well as canning. However, for steaks, various hot dogs and dishes that require hard and very elastic pulp, it is better not to take an “cow heart”, but cherry and tomato varieties with less fleshy pulp. Although for stewing tomatoes with meat and fish dishes, it is worth using this beautiful variety.

Grade description

This variety requires mandatory garter when grown, since its fruits are heavy and fleshy. The plant quickly gains height and requires proper formation, since its fruits are quite large and heavy. The average size reaches about 200 grams and fits in a large palm. This tomato variety has a sweet taste, very dense fleshy pulp and a pronounced aroma of tomato. And, thanks to the beautiful heart-shaped form and large size, the cow’s heart has a pleasant presentation and is stored for a long time without any special conditions. With proper transportation, a tomato called “cow’s heart” does not lose its pleasant appearance and shape, is little susceptible to shock, and only with too much pressure can the fruits turn out to be ugly and wrinkled.

This variety gives an excellent harvest if fed and fertilized regularly. Fruiting usually begins on the 108th day after the sprouts are planted in the ground. On one branch, you can get up to 5 tomatoes of a triangular shape.

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To grow this tomato, the soil must be rich in minerals. With their lack, the fruits can turn out to be fleshy, but not large enough and sweet. In order for the variety to give an excellent harvest and delight with large pink tomatoes, it is necessary to fertilize them carefully. To do this, carefully select empty and damaged seeds and plant the plant in carefully prepared soil. It should be rich in minerals and sufficiently well fertilized, and on the other hand, tomatoes of this kind do not like heavy soil. When the plants are ready for transplantation into the soil, 10 days before planting, it is necessary to observe the temperature regime. It is necessary that they get used to the cold air, then the plant will be resistant to cold and quite strong, with a developed root system.

Growing Features

This plant can be grown both in open ground and in a greenhouse. However, experts do not advise planting plants too tightly to each other. The optimal distance is no more than 4 plants per 1 square meter. Since this is a tall variety of tomatoes, experts advise to form 2 trunks of the plant. Then it will be stronger. The trunks will support each other.

If you want to get quite large fruits, then the branches on one plant should be no more than 5. Then all the fruits will pour juice and become very pleasant and tender, as well as quite large. Another secret how to get large fruits - you need to remove all the lower leaves during their ripening. Then the tomatoes will turn out to be surprisingly tender and fleshy.

In addition, after harvesting, it is imperative to remove new peduncles.Tomatoes can be picked a little greenish - later they ripen and become fragrant and very tasty. This variety will appeal to those who like pink, fleshy, large and slightly sweet tomatoes.

More info on the most fruitful tomatoes in this article.