Growing porcini mushrooms on the windowsill at home (+15 photos)

Mushrooms are a common product that housewives use to prepare different dishes. Most often they use white varieties. They can be purchased in a store or collected in the forest, but it is best to grow ceps at home on the windowsill. This is a very interesting activity, which over time can turn into a hobby.

But also it is a very painstaking and laborious work that takes a lot of time and attention. Growing at home has conflicting reviews - some do it, and some still don't get the desired result. Despite such different results, it is definitely worth trying to grow mushrooms.

Methods of obtaining mycelium

First of all, in order to grow a full-fledged fruit, it is necessary to obtain material for growing. You can find it yourself or purchase it.

To prepare the material yourself, it is necessary to collect old or overripe fruit parts in the forest. Even withered and wormy ones will do. For growing, you need about 10 fruit parts. The collected fruits of the house are separated - the leg is separated from the cap.

After that, prepare a container with water and add alcohol there - 3 tablespoons per 10 l of water, another 1 g of potassium permanganate and 50-60 g of granulated sugar. Separated hats are wrinkled in hands and divided into smaller parts. After that they are added to water and crushed even more thoroughly until a homogeneous mass is obtained.

The resulting mass is left for 10-12 hours and let it brew, then carefully filtered through a fine sieve or gauze. The water will contain the necessary spores of the mushrooms, and chopped hats are not needed and they are thrown out. This procedure must be done exclusively with freshly picked fruits, as frozen lose their properties.

Another good way is growing with mature mycelium. So, in the forest it is necessary to dig it together with the earth, and put the house in a container with soil. If the mycelium is too large, then it can be divided into several parts.

In addition, mycelium for planting and growing can be bought. Sellers offer two types of prepared mycelium - dry in the form of grains and already sprouted on a wood basis. Experts recommend purchasing mycelium only in trusted locations and from trusted sellers. When choosing a finished planting material, you need to pay attention to its condition. So, the normal mycelium has an orange color with yellow patches, and an unpleasant odor or brown color may indicate a damaged product.

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Conditions for growing on the windowsill

To grow mushrooms in the house on the windowsill, it is necessary to create certain conditions in which the fruit will grow comfortably. First of all, mushrooms love air with a high coefficient of humidity, which should be maintained at least 90%.

The temperature should not be very high, in the range of 10-15 degrees. There should not be a lot of sunlight, and direct sunlight is highly not recommended. It is very important to observe the temperature regime so that there are no drops - this will negatively affect the growth of the fruits.

The above conditions are not comfortable for a person’s life, therefore, before you start growing, you need to think in advance and choose the place where the mushrooms will grow. A great place can be a separate room or even a glazed loggia, where you can create and maintain the necessary conditions.

Step-by-step algorithm for breeding mushrooms at home

In order to grow mushrooms at home on the windowsill, you must follow a certain algorithm:

1. After the mycelium has been prepared, it must be planted. Since mushrooms are very fond of growing in symbiosis with plants, they can be sown in a pot with indoor flowers. Experts say that the best symbiosis is obtained in mushrooms with lilies, but you can try with other indoor plants.

   

   

2. Sowing is carried out in this way: the spore liquid that was prepared earlier is poured into the flower pot in the maximum amount so that as many spores as possible get into the substrate and take root. After this, it is necessary to provide the crops with all the necessary conditions and wait until parts of the fruit begin to form and grow. The first crop can be expected after 12 months, subject to all the rules. Usually in the first year, the crop is very small and can be only a few mushrooms.

   

3. Mature mycelium can bear fruit for about 4 years. However, some experts argue that if you regularly water the mycelium with the addition of special microorganisms (they can be purchased in specialized stores), then the duration of the fruiting period can be increased several times.

White varieties can also be grown in a special substrate. To do this, you need to bring the soil from the forest, as it is filled with all the nutrients needed by the fruiting bodies for full growth. You also need to prepare some chopped leaves and branches from the place where the soil was taken.

A small amount of humus and steamed sawdust are added to the forest land mixture. The resulting mass is thoroughly mixed and allowed to infuse for a week. The real mixture is laid out on containers, most often on wooden. The mixture is disinfected with alcohol or a solution of potassium permanganate is added, then spores or a ready-made mycelium purchased in a store can be introduced into the substrate.

Answers to widespread questions

Mushroom cultivation at home is considered an urgent topic, because there are so many questions on this topic:

Growing porcini mushrooms at home is considered not only interesting, but also very laborious and difficult. In order to get a crop, you must follow strict rules for care and constantly maintain certain conditions. In any case, it’s worth a try, because it’s much nicer to eat your own homemade products than bought ones.