Super sweet blackcurrant varieties

Super-varieties of large black currants, as well as sweet and fruitful, with a description and a photo, we will consider in this material. Many people think that blackcurrant is an acid berry, but here it all depends on the particular variety. Breeders bred individual varieties of large and sweet berries with a rich taste. Read about proper care of black currants.

Interesting! In the old days, blackcurrant was an exclusively ornamental shrub, but today it is a popular summer culture. The berry has a lot of ascorbic acid. Berry can be consumed fresh or harvested for the winter.

Description and photo of black currant: varieties of super large, sweet and fruitful berries

An excellent pupil

The berry of this selection contains a maximum of sugar. The bushes grow large and sprawling, the berries are dark, almost black in color. The taste is full of sweet, noticeable slight acidity. A big plus of the variety is resistance to spring frosts, pest attack and the development of various diseases.

Nina

Also a berry with a high sugar content, bears fruit abundantly. The bushes grow low, but dense. A big plus is the active appearance of basal shoots. The berries are large, round, contain 300 mg of ascorbic acid per 100 grams.

Important! The Nina currant variety is stored for a long time, it does not tolerate transportation. The pluses of the berry include winter hardiness, fertility, disease resistance, especially powdery mildew.

Bagheera

Berries in this variety have a lot of sugar, but there are many additional benefits. For example, blackcurrant of this variety can be grown in different climatic zones: it tolerates drought and frost. Bushes grow medium, dense. The berries are round, sweet and sour. They are perfectly suitable for use in raw form, as well as for processing. This berry transfers transportation perfectly.

Triton

This Swedish currant variety contains a lot of sugar, breeders bred it specifically for cultivation in the northern regions. Triton also tolerates heat well, the bushes grow large, the berries will be medium in size and have a slight acidity in taste. The advantages of currant include resistance to damage by powdery mildew, kidney mites.

Green haze

Despite the poetic name of this variety, the advantages are excellent in this type of selection. First of all, a large amount of sugar is allocated in the berries, reaches 12%. The bushes are almost not sprawling, medium in size, the berries grow large, dark and shiny. As for the taste, they are excellent and the berries are great for making great jams, jellies. Long-term frosts "Green Haze" tolerates well, mechanical technology for harvesting fits perfectly.

Selechenskaya

Previously, the variety of black currant Selechenskaya-2 was popular, but this variety is already a reprint. In many regions, it is this black currant that is grown due to its high adaptability to various climate characteristics. Dense straight, but sprawling, have a small crown. In this kind of currant, the berries are very large and black; they taste like grapes. Blackcurrant propagation cuttings.

Important! This blackcurrant variety is best suited for fresh consumption, but is rarely used to make juices and compotes.

Pearl

There is not much sugar in the berries of this variety, but still, among the population, this variety of currant is the identified leader.The bushes grow sprawling crown, differ in dense foliage. The berry of the correct round form, dark, ripen evenly. Moreover, from year to year the bushes bear fruit at the same time of the year. The variety is resistant to frost, it is not afraid of prolonged drought and the development of fungal diseases.

Blackcurrant - super large, sweet and productive varieties: description, photos will help to understand what kind of berry you want to collect in your garden. This material lists the best varieties according to both gardeners and breeders themselves. Remember that blackcurrant berries can be sweet, resistant to diseases, but it is important to choose the right variety for planting.

Despite the fact that for many people blackcurrant is associated with an acidic berry, with the right choice of variety each year you can collect large and sweet berries. Varieties for planting should be selected taking into account whether winter conservation is planned.