What is useful and harmful for Kombucha for the human body, its properties (+16 photos)

Many people at least once in their life heard about the existence of the so-called Kombucha. In fact, the Japanese mushroom is the mutualism of yeast and acetobacteria. Its general scientific name is jellyfish. Often it is called tea kvass, jellyfish, sea mushroom and kombuchi. Kombucha is very useful and has many useful properties, however, before you start drinking a drink from it, you need to familiarize yourself with the contraindications to the use of medusomycete.

Features of the species and beneficial properties of Kombucha

Despite this name, jellyfish does not belong to the kingdom of mushrooms. It is a colony of various microorganisms that form a thick cellulose film that looks like a jellyfish. From above, this film is smooth, and the main processes occur in its lower part, which has many hanging threads. Thanks to sugar and caffeine, which are part of sweet tea, there is a synthesis of various nutrients and dietary fiber.

Yeast and sugar undergo fermentation, resulting in the formation of ethanol and carbon dioxide. Acetobacteria oxidize methylcarbinol to ethanoic acid. Due to this, gas bubbles form in the liquid and a sweet and sour taste appears. As a result of various processes occurring in the lower part of the medusomycete, gluconic, lactic, acetic, malic acids, various enzymes, vitamins C and PP are formed.

Tea kvass is very beneficial for the body. First of all, this is due to the content of a large amount of vitamins and acids in the infusion.

The main beneficial substances are:

• acids (glucuronic, gluconic, lactic, kojic, acetic, ascorbic, citric and oxalic);
• caffeine;
• vitamins (D, C, B, PP and others);
• aldehydes;
• enzymes (zymase, linase, amylase, tryptase, carbohydrase, protease, levansaccharose, proteolites);
• phosphatides, purines and sterols;
• pigments (chlorophyll and xanthophyll)
• tarry and greasy particles;
• tanning components.

The main benefit of the fungus is its anti-inflammatory, antibiotic and analgesic effects. The use of kvass tea allows you to improve metabolism, cope with viral and colds, reduce cholesterol and blood pressure. In addition, regular use of the drink improves the condition of hair and skin, rejuvenates the body.

Acid intake destroys toxins and increases muscle performance. After training or at the end of a hard day, the infusion of Medusomycete promotes rapid recovery of the body and good sleep.

Harmful kombuchi and contraindications for its use

Despite the large number of useful substances, in certain cases, medusomycete can harm the body. Do not use it with the following contraindications:

• increased acidity of the stomach;
• low pressure;
• acute stomach ulcer;
• HIV AIDS;
• diabetes;
• obesity;
• diarrhea;
• heartburn;
• taking antibiotics belonging to the group of fluoroquinols, analgin and paracetamol;
• tea allergy or intolerance to other components.

Also, infusion prepared at home can cause harm, since there is a high probability of a violation of the preparation technique and the development of dangerous bacteria. A large amount of acid in kombuchi can lead to heartburn and discomfort after taking a drink. Therefore, it is recommended to start using the infusion with small doses and gradually increase them, while constantly monitoring the condition of the body.

Rules of use and dosage

In the absence of contraindications, you can drink the drink as a refreshing agent, in any quantities. However, for the treatment of certain diseases, certain rules and dosages should be followed.

With gastrointestinal diseases

Kvass tea increases the secretion of gastric juice and antibacterial activity, which helps to improve the condition in various diseases of the gastrointestinal tract. Methods of using the drink for various gastrointestinal disorders are different:

1. Gastritis. With inflammation of the gastric mucosa, it is necessary to drink 200 ml of infusion 2 hours before each meal. With increased acidity, you can add meadow honey. You can not use tea jellyfish infusion during periods of exacerbation of the disease.

   

2. Dysentery. 3 glasses of the drink a day an hour before meals will help you quickly return to normal with dysentery. However, the Japanese mushroom is not the main treatment and is used as an adjunct to the main therapy.
3. Hemorrhoids. With this unpleasant disease, you must regularly make lotions from kombuchi infusion. Also, every morning on an empty stomach, it is necessary to take a drink inside with the addition of apple broth.

In addition, the drug is used to treat chronic colitis and the prevention of peptic ulcer. For these diseases, it is recommended that medicinal preparations be prepared containing sea kvass.

With a cold

For colds, the drug is taken 4 times a day before meals. For 1 time, you need to drink 100 ml of the drink with the addition of 2 teaspoons of honey. In addition, you can add a little hot pepper to the infusion.

With hypertension and atherosclerosis

To reduce blood pressure and lower cholesterol, you need to drink 100 ml of the drink 3-4 times a day. With hypertension, you can add infusion of dill seeds to the drink.

For the treatment of atherosclerosis, the drink is drunk for a month. Then a break is made for 30 days and the course is repeated. The first 7 days you need to drink 100 ml of the drink before bedtime. Then the dose is increased to 200 ml and morning fasting is added.

For hair

For the beauty of hair, the infusion of Manchu mushroom is rubbed into the scalp. This is done half an hour before washing it. In order not to damage the new hairs, you need to rub the product with light, massage movements.

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For weight loss

To reduce weight, you need to drink about 2 liters of drink daily. This should be done 30 minutes before a meal. A glass of drink is taken at a time. Do not exceed a single dose, since the infusion contains a large amount of acid.

From nail fungus

With onychomycosis, the drink is taken in a seven-day course. You need to drink the drug 1 glass 2 times a day. Do not do this with food.

Also, every day for a quarter of an hour lower your feet in sea kvass. Affected areas should be completely covered with liquid.After each procedure, softened dead tissue is removed with a nail file.

After baths, you can make a medical compress. To do this, attach a piece of the mushroom to the affected area, cover it with polyethylene and secure it with a bandage. Such an application is done at night. In the morning, the feet are washed with water.

Reviews on the use of Kombucha

The benefits of Kombucha mushroom are not officially recognized, but many people, including doctors, confirm its medicinal properties, although they caution against rash taking

The opinion of doctors

Here are some reviews from doctors:

Ksenia Sobko, gastroenterologist: “Tea jellyfish is undoubtedly useful for the body, as it supplies it with many essential minerals and vitamins. The tool has a general strengthening effect and enhances immunity. However, it can only be used by people in the absence of any gastrointestinal disorders.

Chukhleb Marina, nutritionist: “Sea kvass improves digestion and contains a large amount of vitamins. Despite the sugar content in the composition, it will be an excellent substitute for other more high-calorie drinks, such as soda. ”

Selezneva Ksenia, nutritionist, gastroenterologist: “As a result of fermentation of Kombucha, such non-useful substances are produced as alcohol and acids - lactic and acetic, which can be extremely dangerous for people with gastrointestinal disorders. In other cases, such an infusion rich in amino acids and vitamins may be useful in reducing immunity and skin pathologies. "

Trifonova Marianna, nutritionist: “Of course, Kombucha cannot be considered a panacea for all diseases, but it is incomparably more useful than soft drinks and soda. It is rich in vitamins C and P, and is the protector of many important enzymes necessary for the normal functioning of the digestive tract. ”

Sokolova Nina, phytotherapist: “Kombucha has a lot of useful properties due to its rich composition. Here are present: organic and carbonic acids, wine alcohol, polysaccharides, proteins, vitamins of groups B, B1, C, P, enzymes, H, calcium, iodine, zinc and other valuable trace elements. The bactericidal effect is especially active. ”

Reviews of the owners of tea jellyfish

Many people taking tea jellyfish respond positively to the mushroom:

Alexander: “At a fairly young age, I encountered such a problem as gastritis. No medication helped me much. Then the doctor advised me a Japanese mushroom. It must be drunk half a cup before each meal. After 2 weeks, I felt that the unpleasant symptoms of gastritis go away, and the general condition of the body has improved. ”

Vika: “Kombuchi is not only a delicious, refreshing drink, but also a good tool to improve the condition of hair and skin. Rinsing my head with an infusion of jellyfish saved me from dandruff. In addition, the hair became soft and silky. Also, various lotions from sea kvass can quickly get rid of rashes on the face. ”

Answers to Common Questions

People who decide to be treated with the infusion of the fungus ask many questions about its use:

Kombuchi is a mushroom for preparing a refreshing, sour drink that has a number of beneficial properties. There are many diseases in which it is recommended to use this infusion. Of course, like any other remedy, it has a list of contraindications for use. Before using the drink, it is recommended to carefully study this list and consult with a specialist.