Very beautiful, bright variety that many modern gardeners like. It is characterized by large, oval and red fruits with rather fleshy pulp and thin skin. Tomato "Siberian precocious": characteristic and description of the variety gardeners like for their unpretentiousness, good yield and great taste. Here's how to describe this beautiful variety and its features.
The main characteristic
This type of tomato belongs to undersized. The average height of the bush is about 60 centimeters. From the time of planting of the sprouts to the ripening of the fruit, approximately 128 days pass.
Its fruits are rather large, oval in shape and bright red in color with a characteristic tangerine undertones. His skin is thin, it is easily removed after scalding the fetus with boiling water, and the flesh is characterized by a large fibration. This variety perfectly survives in open and protected ground, and is also not too susceptible to disease. It is usually chosen by those who love the classic tastes of tomato, with a small amount of salty substances and fibrous pulp. It is very convenient to grow for beginners as well, because the variety does not require too careful leaving, changing cold and warm air, is quite unpretentious and has good immunity against pests and diseases.
Siberian precocious tomato has a fairly high yield. However, in order for the fruits to really turn out to be large, he needs humidity. Also, some lower leaves should be removed to make the tomato large.
The fruits of this variety are excellent in tolerance of transportation, however, in order to bring them without damage, the fruits are still picked green. Ripe is better to eat immediately, as they differ in thin skin, easily prone to damage.
Gardeners love this variety for its high resistance to cold. If other tomato varieties require a certain thermal regime a week before sowing, then this variety tolerates cold well, since it was originally grown for the cold Siberian climate (hence the name of the variety). Thanks to this hardening, it has a high resistance to various pests and diseases, therefore, it perfectly survives in the ground. And, although in order to get a large and high-quality crop, this tomato variety must be watered and fertilized often, it is less susceptible to disease than everyone else. For this reason, it must be fertilized, as well as other varieties, however, even with ordinary care, it can give excellent fruits and a fairly high yield.
He is also loved for early bearing. For this reason, Siberian precocious tomato is often chosen by those who want to quickly enjoy beautiful ripe tomatoes. In addition, it has great resistance to various pests and diseases, temperature changes, which is especially important in regions that are prone to constant frost in May and unpredictable weather. It is in these regions that it is worth using this tomato variety in order to pamper yourself and loved ones with delicious tomatoes as soon as possible.
How best to use this tomato variety
Due to its high fiber content, this sweet and sour tomato can be used for various juices, homemade pasta, and for preparing puree soup and vegetable smoothies. This tomato has a pronounced taste and aroma, so it is not lost in combination with herbs and spices, allowing you to get tasty and nutritious dishes.It is not suitable for corking, as thin skin can burst at any touch, and tomatoes lose their presentation.
Incredibly tasty and fragrant tomato Abakan pink. He has already managed to fall in love with many gardeners.
Low-growing tomatoes, without pinching: 5 of the most delicious varieties
Why tomato seedlings grow poorly
We grow a tomato in a shell
Growing tomatoes without watering according to the method of Kazarin