Description and description of tomato "Dr. Green Frosted"

16.02.2018 Tomatoes

Tomato Doctor Green Frosted (Green Doctors Frosted) - exclusive and unusual cherry, which differ from other green fruit tomatoes not only in their taste and unusual appearance of emerald green fruits, but also have a lot of advantages and benefits, which we will tell you in our article.

Grade characteristics

Tomatoes belong to medium early, carpal, indeterminate, tall varieties of cherry. The average height of plants varies from 1.8 to 2.3 meters, but quite often tomatoes 3 meters high are found. Bushes are not too voluminous and grow more in growth. Leaf blades are small and have a dark green color. To achieve a good crop, summer residents recommend growing tomatoes Dr. Green Frosted in 2-3 stems. Seedlings should be regularly planted and tied to a trellis. Ideal for breeding, both in open soil and under a film hood.

Fruit Description

The berries are small in size and have an oval round shape. The average weight of one tomato is 20-30 g. At the time of ripening, the tomatoes become emerald green with a matte finish. Tomatoes taste very sweet with a slight smack of nutmeg. The skin is dense, smooth without any flaws. The pulp is fragrant and slightly creamy. Inside the tomato there are 2 seed chambers with a sufficient amount of malachite grains. The fruits ripen almost simultaneously. About 7-10 small cherry trees grow on one fruit brush. The only drawback of tomatoes is that it is quite difficult at first glance to determine the ripeness of the berries.

Advice!To correctly determine the ripened tomato fruit, Dr. Green Frosted, you should squeeze the tomato a little, without picking it from the bush. If the berries are soft, then the tomatoes are ripe and ready to eat.

Agricultural technology

Sowing seeds should begin 2-2.5 months before the alleged planting of seedlings in a permanent soil. For 1 square. meter is recommended to plant from 2 to 4 plants. However, with dense dilution, the care and ripening of berries is difficult. Seedlings are placed in small holes with a diameter of not more than 6 cm and a depth of 5 cm. They are sprinkled with earth and watered abundantly with warm water. The topsoil is sprinkled with mulch (sawdust, straw) to avoid the rapid evaporation of moisture and to prevent the appearance of coarsening of the topsoil.

Advantages:

  •        good yield compared to other cherry;
  •        unusual taste, which is difficult to confuse with other tomatoes;
  •        can be stored in special containers for a long time;
  •        maintain long transportation;
  •        possess immunity to the most common diseases.

Care for tomato seedlings Dr. Green Frosted

During the herding season, the shoots are completely removed. Many advises to leave hemp 2-4 cm, but this is not true, because not torn or broken shoot of a plant can lead to the appearance of an infectious disease in tomatoes. It is better to pinch tomatoes in the early morning and only in dry weather, so that the wound quickly heals and heals. In total, 3-4 seedlings are trimmed per season.

Important!Breeding tomatoes Dr. Green Frosted without tying to a trellis or other support, can significantly reduce the amount of yield, as well as lead to mass infection of berries with infectious and dangerous diseases.

Water the tomatoes regularly, but not too abundantly.Since tomatoes form a powerful root system, excessive soil moisture will lead to 100% phytophthora development in fruits. To make it convenient to water tomatoes, seedlings are planted in grooves and watered once every 7 days.

The most common tomato diseases

Proper agricultural technology is not only the key to a good harvest, but also the prevention of many infectious and fungal diseases. Tomatoes Dr. Green Frosted have good immunity, but can be exposed to such diseases:

You may be interested in:
  •     Twisting the top foliage plates. Most often, this symptom in tomatoes is associated with a lack of calcium. To solve this problem, experienced summer residents recommend adding additional fertilizing in the form of calcium soda. In 10 liters of warm water add 20 g of the drug, mix thoroughly and let the solution brew for 4-6 hours. Under each bush, pour 250 ml of the prepared mixture, alternating with ordinary watering.
  •     Untimely withering and yellowing of deciduous plates. This is a fairly common physiological process in many varieties of tomatoes. Leaves must be removed immediately in order to establish the flow of fresh air to the fruit, and will reduce the risk of late blight.
  •     Apical rot of berries is the appearance of brown-brown spots on the first tomatoes. The cause of the disease is a lack of calcium. I solve this problem, as well as when twisting the leaves.
  •     Phytophthora is the most common disease that manifests itself at the stage of fruit growing. The characteristic features of the disease is the appearance of brown spots on the leaves, which are rapidly increasing in number. The main cause of the disease is excessive soil moisture. Affected leaves are cut off, and healthy plates are treated with a copper solution of chloroxide.

    SONY DSC
  •     If the seedlings lack magnesium, then white spots form on the leaves between the membranes, especially often they can be seen on the lower stems of the bush. With the appearance of such symptoms, it is urgent to introduce additional dressings in the form of magnesium sulfate. 10 g of water will require 10 g of the drug, all ingredients are mixed, and infused for 2-4 hours. Pour the seedlings with the mixture 1-2 times every seven days.
Important!At the time of using the magnesium sulfate preparation, fertilizers should be removed: calcium village and potassium sulfate.
  •     Brown spotting of berries is a fungal-infectious disease, which is characterized by the appearance of yellowish-whitish spots on tomatoes. If the disease is not treated, then the affected spots begin to increase in size and become dark brown in color with a white coating. Most often, infection occurs from diseased foliage or through contaminated soil. Preventive measures of the disease are made with a solution of copper chloride and ventilation.

Tomato Dr. Green Frosted is a hybrid tomato variety that contains a high amount of chlorophyll, which can increase the level of hemoglobin in the blood, promotes rapid healing of wounds, and also strengthens the human immune system. In addition, the green fruit does not contain “red pigment”, which can cause an allergic reaction to tomatoes in people. Thus, even allergy sufferers can eat tomatoes without risk to their health.

Reviews:

Yana, 43 years old, Ufa

Tomato Dr. Green Frosted is the sweetest cherry I have ever had. It can be compared to grapes to taste, however, they leave a pleasant nutmeg aftertaste. My tomatoes grew small, as there was no time to plant seedlings. Although the fruits are small, but there were a lot of them. I will continue to grow.

 

Alexey, 49 years old, Moscow region

Tomato Dr. Green Frosted is indeed a very sweet and meaty variety. Bushes grew almost 2.5 meters. Regularly tied and stepson plants. The average weight of the fruit was not more than 30 g.The inflorescences were simple on the lower brushes, and complex on the upper. Used only for salads.

 

Anastasia, 39 years old, Moscow

Dr. Green Frosted managed to buy tomato seeds only on the Internet and not immediately. Growing tomatoes in a greenhouse. The bushes grew almost to the ceiling, there was not enough foliage. The berries were rounded, rich green with a dull sheen. Although they weighed about 15 grams, but on the beds there were a lot of them. This year I’m thinking of buying more bushes in order to try to close sauce or tomato paste with green cherry.

Posted by

offline 7 days
Avatar 0
The logo of the Tomathouse.com website. Tips for gardeners

Read also

Garden tools