Snow White pepper: characteristics and description of the variety, cultivation

Bell pepper has long taken pride of place on the tables of cooks and hostesses. Among the many types of this culture, it remains only to choose the one that you like. Pepper “Snow White” belongs to this variety; it has long conquered gardeners not only with its taste, but also with its unpretentiousness in care.

Grade description

Peel “Snow White” has no roughness. The wall thickness of the fetus is about 7 mm. Bushes of garden crops can reach about 50 cm in height. The weight of the ripened fruit can reach 150 grams. The leaves are green and have small wrinkles.

Attention! Ripe vegetables can reach 12 cm in length and 9 cm in diameter.

This variety has the following features:

1. Ripening, gardener will be able to collect the finished fruits already 3.5 months after planting;
2. High disease resistance.
3. High yield. From 1 m2, experienced gardeners can collect about 7 kg. Peppers ripen at one time.
4. It tolerates transportation well.

Interesting! The variety "Snow White" during ripening has a light green color, and as the fruit ripens, the fruits turn red.

Snow White pepper is a versatile vegetable. After all, you can use this kind of agriculture in various ways:

1. canning;
2. stew;
3. marinate;
4. eat fresh.

Growing

Growing a culture and caring for it is not so difficult. For quality care for a vitamin vegetable, the gardener must perform the following steps:

1. Water the seedlings regularly and on time.
2. Feed peppers with suitable mineral fertilizers.
3. Remove the lower leaves from the pepper bush. This procedure must be done until the first fork appears on the bush.
4. To loosen the soil.

Since it does not have special conditions for growing this plant, it can be planted next to other types of bell peppers.

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Attention! The culture needs to be grown only in the greenhouse. This variety is not intended for landing in the open ground.

Also find out Fakir Pepper Characterization

Storage conditions

Vitamin vegetables can be stored in the refrigerator. In order for the fruits of the peppers to remain fresh, the following rules must be observed:

1. The temperature in the room where the agricultural products are located must be maintained in the range from +3 to +6 degrees Celsius.
2. At the storage location, moderate humidity should be maintained.

Advice! A tasty vegetable will be stored longer if it is preserved or frozen.

Reviews

Vladimir: “I have been growing peppers for a long time. I used to plant a crop with high stems, but it was very difficult to take care of such vegetable products. So I decided to grow this variety. To care for such a culture is a pleasure. The main thing is to create the necessary conditions in the greenhouse. "My wife really likes to preserve such peppers, because the size of the vegetable products is ideal for these purposes."

Zlata: “I used to plant hybrid cultivars, and they gave a good harvest. But with the productivity of the Snow White pepper, of course, those varieties cannot be compared. Ripe fruits are in no way inferior in taste and quality to other elite varieties. The variety "Snow White" takes pride of place in the greenhouse. "

Raisa: “The Snow White variety immediately captivated me with my husband for their wonderful taste and size.Peppers ripened amicably and quickly due to the fact that we regularly fed them. For top dressing, we used only the best mineral materials. Vegetable culture withstood watering once a day. The yield of this variety is so high that we shared ripened fruits with neighbors who did not have fruits. ”