Salad with beans and crab sticks - a simple and tasty recipe
Today I suggest you cook a delicious, hearty and nutritious salad with beans and crab sticks, which everyone will definitely enjoy. This dish can easily diversify your daily diet or holiday table.
Beans for this step-by-step recipe with a photo need to take red, canned, also add tomatoes and sweet pepper, crab sticks will add a special pleasant taste to the salad, and, of course, a little cheese will add tenderness to the salad.
Be sure to try this option, I think that you and your family will like it.
Ingredients:
- crab sticks - 100 g;
- hard cheese - 80 g;
- red beans - 100 g;
- tomatoes - 150 g;
- sweet pepper - 1 pc.;
- mayonnaise - 1 tbsp;
- salt, pepper - to taste.
How to make a salad with crab sticks and beans
Prepare all products on a list. Peel sweet peppers from seeds and rinse, then cut the pepper into small cubes or arbitrary pieces.
Juicy tomatoes, you can use cherry, rinse and dry. After tomatoes, cut into 3-4 slices.
Put pepper and tomatoes in a salad bowl, add canned red beans right there. Before adding, rinse the beans in running water, then transfer it to a salad.
Defrost crab sticks in advance, if using the frozen version, remove the protective films. Cut the sticks into small pieces and add to the salad.
Hard cheese choose high-quality, grate it on a medium grater and add chips to the salad.
Season the salad with salt and ground black pepper, then add mayonnaise. Mix the salad and serve immediately.
Good appetite!
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