Table salad - original and simple

Cut into thin strips Beijing cabbage, sprinkle with a pinch of fine salt, rub it with your hands to make the cabbage soft. In addition to Peking cabbage, any sort of lettuce, iceberg salad is suitable, it is important that the leaves are dense and crispy.

Cut the fresh cucumber into small cubes, add to the salad bowl to the chopped cabbage.

Smoked chicken with the skin cut into cubes. You can cook a dish with chicken breast, but with chicken legs or thighs it tastes better, since red chicken is juicier than white.

Sprinkle dill from the stems. Finely chop the dill, put in a salad bowl. Any greens suitable for this recipe, choose according to your taste.

Korean carrots with marinade are added to the rest of the ingredients. For this recipe, a classic Korean carrot without any additives is best.

Season the appetizer with olive mayonnaise, pepper to your liking.

Mix thoroughly, pepper with freshly ground black pepper and can immediately be served. This dish should not be prepared in advance, like any salad, which includes fresh vegetables.

We spread the snack in a beautiful salad bowl.

Garnish with Korean carrots and sprigs of fresh dill, pepper again before serving.

We serve an appetizer on the table with a slice of fresh rye bread and a glass of something chilled, because it is not for nothing that the salad is called "Table".